Pleurotus Citrinopileatus: colors land on NaturNext

Pleurotus Citrinopileatus: colors land on NaturNext

The Pleurotus citrinopileatus, also known as the golden oyster mushroom or lemon oyster mushroom, is a fascinating and delicious variety of mushroom. Its unusually bright coloration and the conical shape of the fruiting bodies make it an exceptional guest on the table. In this article, we will explore the world of this mushroom in depth, from its properties to its cultivation requirements.

 

Characteristics of Pleurotus Citrinopileatus

The caps of Pleurotus citrinopileatus mushrooms grow in clusters and have a funnel shape. Their color ranges from light lemon to rich yellow. The flesh is thin and white, with a delicate taste and no strong odor. The stems are cylindrical, white, often curved or bent.

The gills are white, close together, and run down the stem. The spores of the yellow oyster mushroom are cylindrical or elliptical, smooth, transparent, and measure 6-9 by 2-3.5 micrometers.

 

Habitat and Distribution

The Pleurotus citrinopileatus is native to eastern Russia, northern China, and Japan. However, it is closely related to P. cornucopiae from Europe, so much so that some authors even consider them as subspecies. In Europe, its close relative, P. cornucopiae, is known as the oyster mushroom.

These mushrooms are primarily found on hardwood trees such as oaks, elms, and beeches. Additionally, Pleurotus citrinopileatus has been successfully introduced in some parts of North America, where it has naturalized and grows on oaks, elms, beeches, and other broadleaf trees.

 

Properties and Benefits

  • Nutrient-rich flavor: when thoroughly cooked, Pleurotus citrinopileatus takes on a nutty flavor. They are excellent in dishes like risottos, soups, and sautéed mushrooms.
  • Temperature resistance: these mushrooms are adaptable and grow well at room temperature or in warmer environments.
  • Decorative and tasty: thanks to their vibrant color, they can also be used as decorative elements in the kitchen.

 

Cultivation

  • Mycelium: the mycelium of the yellow oyster grows well on Malt Yeast Agar. It develops quickly and will fruit through the sides of the substrate.
  • Substrate: Pleurotus citrinopileatus can be cultivated on straw or enriched sawdust. Both work well.
  • Fruiting containers: use polyethylene tubes or grow bags with filters.

 

Golden Mushroom: Why Miss Out?

The Pleurotus citrinopileatus is a mushroom that combines beauty and flavor. Growing it at home with a grow box is a way to bring light, joy, and life to the eyes of those who observe it. Experiment with this golden-lemon mushroom and let yourself be captivated by its extreme beauty! 🍄

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